Course details
[Aoba Kaiseki] \6,600 8 dishes + 10 types of local sake, 120 minutes of all-you-can-drink.
6600 yen(Tax included)
- 8items
- 2persons-
- All-you-can-drink available
Seating time: 2 hours/last drink orders: 30 minutes before closing/glass replacement
This is a recommended course for banquets using seasonal ingredients. *Additional 30 minutes of all-you-can-drink available for an additional 880 yen (reservations required)
Course menu
[Aoba Kaiseki Course]
*All dishes are served individually.
[Appetizer] Scallops and vegetables grilled with butter and soy sauce
[Appetizer] Assortment of 4 seasonal dishes
[Sashimi] Assortment of 4 kinds of seasonal fish sashimi
[Hot pot] Sendai parsley hot pot with young chicken
[Grilled dish] Char-grilled beef skirt steak
[Meal] Harako rice cooked in a clay pot
[Stopping dish] Sendai gluten miso soup
[Sweets] Fruits
*The course and menu contents may vary depending on the availability of ingredients.
*Cancellations and changes to the number of people will be charged 80% the day before and 100% on the day.Reservations can be cancelled up to 3 days in advance
Thank you.
All-you-can-drink menu
・Asahi Spar Dry
・Tohoku local sake
・Bakurakusei, Wataya, Ichihaku Suisei, Ichinokura, Kenkunichi, Urakasumi, Kenkunichi, Daishichi, Hidakami, Sawa no Izumi
・Japanese liqueur, plum wine
・Yamagata apple wine, strained peach, mandarin orange wine, raw yogurt wine, Kosho plum wine
Major shochu
・Kuro Kirishima ・A Grain of Wheat ・Tantaka Tan
・Highball ・Cocktail
・Dewar's, Black Nikka/Highball ・Coke Highball ・Ginger Highball
· Shochu High & Sour
・Grapefruit, lemon, yuzu, Calpis, oolong tea, various green tea sours
·Soft drink
・Orange・Grapefruit・Calpis・Oolong tea・Green tea・Cola・Ginger ale
·wine
・Various red/white
·Cocktail
・Kura Tonic・Cassis Grape・Cassis Orange・Cassis Oolong・Moscow Mule・Reggae Punch・Fuzzy Navel・Gin and Tonic・Gin Buck
- Reservation reception time
- 15:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/01/10 update